SIT30622 Certificate III in Hospitality (International)
Course Overview
Delivery Mode
Classroom, Online learning and Workplace training.
Duration

24 weeks
Study Load
13.5 hours of classroom/industry workplace training and assessment per week
6.5 hours of scheduled and supervised online learning per week
36 service periods
About this course
Course Description
This qualification is an entry-level qualification designed for individuals seeking a career in hospitality. This course provides a strong foundation in essential hospitality skills, covering areas such as customer service, food and beverage service, and basic operational tasks. Students will learn to work independently or as part of a team, using sound industry knowledge to deliver quality service across various settings. This qualification supports pathways for multi-skilling and specialisation in accommodation, food and beverage, and gaming.
Who Should Apply
This course is targeted at international students who are:
- Working within the Iris Group in a food and beverage, security or cleaning role; and
- seeking to pursue or further a career in hospitality.
Students who complete this course may wish to continue their education into a range of Certificate IV qualifications, such as the SIT40422 Certificate IV in Hospitality.
Entry Requirements
- be at least 18 years of age and have completed the equivalent of Year 12
- be employed in a fully operational hospitality establishment
- participate in a course entry interview to determine suitability for the course and student needs
- have an IELTS* score of 6.0 (test results must be no more than 2 years old). English language competence can also be demonstrated through documented evidence of any of the following:
- educated for 5 years in an English-speaking country; or
- successful completion of an English Placement Test at IELTS level 6.0.
Upcoming Courses
Tuition fees
- Course fees: $5,000 AUD
- Enrolment fee: $200 AUD
- Material fee: $500 AUD